Holly Farrell Book order

The veg plot and fruit garden are the new starting points for the healthiest, best cakes - and with this book you can grow and bake the tastiest cakes with most of the ingredients not far from your fingertips, all the way from sowing the seeds to cutting the cake. Choose the best baking varieties for each recipe: grow long sweet parsnips to grate into parsnip cake, and short baby parsnips for a tarte-tatin. From blackcurrants for meringues to lavender for shortbread, from sweet potatoes to spinach, cherries to chillies, beetroot to basil, and ginger to garlic, all manner of vegetables, fruit, herbs and flowers can be found in a baker' s kitchen garden. Grow Your Own Cake helps you to take giant strides on the road to self-sufficiency while turning your fabulous crops into sweet, savoury, floral and delicate treats. We say: grow it, bake it, eat it!

Discover the secret to successfully growing a wide variety of fruits. Ideal for first-time gardeners, Grow Fruit contains everything you need to know to grow delicious, seasonal fruit at home. From pots of berries to mini-orchards, fruiting plants bring bountiful harvests, beautiful blossoms, and benefits for wildlife. Try your hand at more than 40 different varieties of fruit trees, bushes, canes, and vines, including allotment plot staples such as damsons and blackcurrants, as well as lesser-grown options like kiwis and pineapple guavas. Packed with practical, jargon-free know-how, this easy-to-use guide has everything you need to know to help your garden Grow.

The ideal companion for anyone starting a new cut flower patch, inspiring and guiding you to fill your home with armfuls of fresh, sustainable, and beautiful blooms all year around.

Discover how to garden more sustainably with the latest in this popular series of beautifully illustrated handbooks (previous titles include Red Hot Chilli Grower, Plants from Pips and Little Book of Small Space Gardening).

A practical, inspirational guide to improving mental wellbeing through gardening, now in a gift-friendly format and price point.

Put the fun into gardening with this beautifully illustrated guide to growing plants indoors and out. Combines beautiful design with great facts and practical projects, explains how plants work, describes the building blocks of gardening, and shows how to grow everything from cacti to cucumbers.

With the latest title in this bestselling series, discover more than 100 ideas from the RHS to help you become an eco-friendly gardener.

Become a star gardener without leaving your home with this beginner's guide to houseplants for the whole family.

Strong message of hope for young people everywhere.

Growing your own veg, fruit, herbs and flowers is second nature for many gardeners but this book shows how to preserve the best homegrown ingredients in jams, chutneys, cordials and sauces for many months and even years to come. From planning the jam-maker’s garden through to selecting the best varieties to grow; from sowing and planting to harvesting and foraging, and using tried and tested cooking methods to preserve the best flavour and quality, this book presents 50 recipes for the tastiest jams, chutneys and preserves that you’ll savour for months. Everyone loves eating jam and now we have a good reason to grow the ingredients and create the jams, chutneys and cordials to share.