A Square Meal: A Culinary History of the Great Depression
- 314 pages
- 11 hours of reading
Ann Haymond Zwinger was the author of many highly-regarded natural histories noted for comprehensive detail and lyrical prose. Her work is characterized by a deep understanding of the natural world and an ability to translate it into compelling narratives. Zwinger explored the intricate relationships within ecosystems, presenting them to readers with a sense of beauty and interconnectedness.





Ann Zwinger's journey as a naturalist spans diverse landscapes, from her Indiana childhood to the mountains of Colorado and the canyons of Arizona. Through her vivid prose and keen observations, she captures the beauty of nature, celebrating both extraordinary and familiar settings. Her transformation from a homebound mother to an adventurous spirit is reflected in her writing, inviting readers to explore the healing power of nature. Enhanced by her charming illustrations, this collection serves as a heartfelt invitation to wander and appreciate the natural world.
Yosemite is the crown jewel of California's Sierra Nevada mountain range. Plunging waterfalls punctuate the vistas of Yosemite Valley, home to towering granite walls and sculpted domes.
Mysterious canyons, natural stone bridges, delicate arches, unexpected mountain peaks, a saltwater lake, and endless desert: this is ""Utah.""