The Italian Fairy Book;
- 324 pages
- 12 hours of reading




Exploring the eclectic interests of Sir Kenelm Digby, this work delves into his unique collection of recipes, remedies, and observations on various subjects, from alchemy to culinary arts. The text highlights Digby's contributions to early modern science and philosophy, showcasing his innovative spirit and curiosity. The reproduction offers insights into the cultural and intellectual milieu of the 17th century, reflecting the blend of science, magic, and domestic life during that era.
Featuring a facsimile reprint of a scarce antiquarian work, this edition aims to preserve its cultural significance despite potential imperfections like marks and flawed pages. The commitment to protecting and promoting literature is evident in the high-quality, accessible modern edition that remains true to the original text, ensuring its availability for future readers.
Presents a collection of fairy tales, including "Companions of the forest" and "Rags-and-Tatters."