John Dole Book order

The book explores the interplay between demand and supply in determining the value of products and services in the market. It emphasizes the importance of analyzing demand levels to inform manufacturing decisions, aiming to avoid scenarios that lead to low pricing due to oversupply. By examining large US and UK businesses, the author illustrates how these organizations adjust their pricing strategies based on the relationship between demand and supply, offering insights into effective market positioning and pricing tactics.

A holiday camp is the setting for John Dole's latest farce- a holiday camp converted from an ex-Army camp and cheerless as only the British holiday resort in a wet week can be. Christopher has had the romantic notion of bringing his wife Mary away for a holiday in celebration of their first wedding anniversary. Mary has saved until they arrive the lovely surprise that her mother will be joining them. Horace, a chesty old misery who is their Redcoat and Fun-Leader, contributes to the general atmosphere of gloom and the virile athleticism of Miss Bounce, the camp P.T. instructor, nearly finishes poor Christopher altogether. Mary seems to be convinced that Christopher is in the clutches of one of their fellow guests, who happens to be a stripper, and goes home to mother in the chalet next door. The final straw comes when the Camp Hostess. announces that Christopher has won first prize in the Bingo contest- another week's holiday at the Sandpiper Holiday Camp."

An amateur astronomer finds himself entangled in a supernatural encounter with a goddess who grants him extraordinary powers. However, the experience quickly takes a steamy turn, leading him into a complex web involving six women and four men. As he navigates this new reality, the dynamics of desire and power intertwine, revealing unexpected challenges and thrilling adventures.

San Diego is a vivacious and active food community whose eating habits are unpretentious yet familiar, conspicuous yet simple. Famous for supporting a health-conscious lifestyle, with an abundant supply of fresh and organic products at their fingertips, the attitude of the chefs and diners alike is friendly and laid-back. From celebrity top chefs and James Beard Award Winners to experienced chefs who simply just love to cook, priding themselves on being eco-conscious, using only sustainable meats and seafood, the restaurants in San Diego are quickly becoming enchanting places, suitable for even the most discerning of palates. The the colorful California modern cuisine will tempt your taste buds with fusions of imaginative textures and flavors. With recipes for the home cook from over 60 of the city's most celebrated restaurants and showcasing around full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, San Diego Chef's Table is the ultimate gift and keepsake cookbook.

As David's Italian penpal, Mario, is coming to stay, his wife Kate goes to her mother's so that they can practise their languages in peace. When the penpal turns out to be a shapely brunette named Maria David is in big trouble, not least because Maria has smuggled in a packet of diamonds. The flat is soon besieged with assorted gangsters, a lady plumber, a curate, the police and an angry Kate!5 women, 6 men