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Cooking for Kings

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Pages
288 pages
Reading time
11 hours

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A recipe-enhanced profile of one of history's most prolific culinary writers draws on the subject's memoirs to trace his rise from Paris orphan to international celebrity, a journey during which he traveled throughout Europe and Russia and prepared sumptuous feasts for royal families. Reprint.

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Cooking for Kings, Ian Kelly

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Released
2003
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(Paperback)
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3.8
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198 Ratings

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