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Features more than 90 recipes with information for the reader to understand the whys and wherefores of cooking.
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I’m Just Here for the Food: Version 2.0, Alton Brown
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Hardcover)
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- Language
- English
- Authors
- Alton Brown
- Publisher
- Stewart, Tabori & Chang
- Released
- 2006
- Format
- Hardcover
- ISBN10
- 158479559X
- ISBN13
- 9781584795599
- Series
- Rating
- 4.1 out of 5
- Description
- Features more than 90 recipes with information for the reader to understand the whys and wherefores of cooking.