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This text describes the history and traditions of herbs and explains about their uses and cultivation - from home-made cosmetics, herbal teas and sweet-scented pot pourri to the flavour of herbs in cooking. The text presents over 275 recipes from light soups to health-giving drinks.
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The Herb Book, Arabella Boxer, Philippa Back
- Language
- Released
- 1988
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- (Paperback)
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