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Parameters
- 320 pages
- 12 hours of reading
More about the book
Featuring 100 seasonal recipes, this book invites readers to experience the charm of the English countryside while embracing a farm-to-table lifestyle. British chef-turned-farmer Julius Roberts shares not only delicious dishes but also thoughtful essays reflecting on the joys of sustainable living and the connection between food and nature.
Book purchase
The Farm Table, Julius Roberts
- Language
- Released
- 2024
- product-detail.submit-box.info.binding
- (Hardcover)
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