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Carluccio's Complete Italian Food

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  • 320 pages
  • 12 hours of reading

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Carluccio's Complete Italian Food is a resource, food dictionary, and cookbook that will be used time and again by anyone interested in the unequaled Italian culinary tradition.

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Carluccio's Complete Italian Food, Antonio Carluccio, Priscilla Carluccio

Language
Released
1997
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(Paperback)
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Language
English
Released
1997
Format
Paperback
Pages
320
ISBN10
1844003779
ISBN13
9781844003778
Series
Rating
3 out of 5
Description
Carluccio's Complete Italian Food is a resource, food dictionary, and cookbook that will be used time and again by anyone interested in the unequaled Italian culinary tradition.