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Pasta proves that fast food doesn't have to be takeout when you have pasta in the pantry. Each recipe is categorized according to cooking time-no-cook, quick-cook, and slow-cook-and organized by ingredient so you can select a recipe according to what's in your pantry or what's in season. Every recipe is illustrated with a sumptuous, mouth-watering photograph of the finished dish. The emphasis in on widely available ingredients, easy recipes, and time-saving tips that will have you stirring up fast, fresh, and fabulous sauces in the time it takes to boil water.
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Pasta, Anna Del Conte, Eric Treuille
- Language
- Released
- 2000
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- (Paperback)
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- Title
- Pasta
- Subtitle
- Every Way for Every Day
- Language
- English
- Authors
- Anna Del Conte, Eric Treuille
- Publisher
- Dorling Kindersley Publishers Ltd
- Released
- 2000
- Format
- Paperback
- Pages
- 167
- ISBN10
- 0751308900
- ISBN13
- 9780751308907
- Series
- Rating
- 4.35 out of 5
- Description
- Pasta proves that fast food doesn't have to be takeout when you have pasta in the pantry. Each recipe is categorized according to cooking time-no-cook, quick-cook, and slow-cook-and organized by ingredient so you can select a recipe according to what's in your pantry or what's in season. Every recipe is illustrated with a sumptuous, mouth-watering photograph of the finished dish. The emphasis in on widely available ingredients, easy recipes, and time-saving tips that will have you stirring up fast, fresh, and fabulous sauces in the time it takes to boil water.