More about the book
"White Heat" celebrates Marco Pierre White's culinary brilliance through bold opinions, recipes, and striking photographs by Bob Carlos Clarke. This 25th anniversary edition includes new material and insights from renowned chefs like Anthony Bourdain and Gordon Ramsay, capturing the essence of his kitchen magic.
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White Heat 25, Marco Pierre White
- Language
- Released
- 2015
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- (Hardcover)
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