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More about the book
First published in 1996, but out of print for many years, Ruth Van Waerebeek's wonderful compendium of Belgian recipes is now back by popular demand in a completely new redesigned edition with full colour photography throughout by the internationally renowned Belgian photographer Regula Ysewijn, also known as the blogger Miss Foodwise.
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The Taste of Belgium, Ruth Van Waerebeek
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Hardcover)
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