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Perched on a beautiful Scottish island, Café Canna is one of the remotest restaurants in Britain. This book is a magnificent celebration of Café Canna and the close-knit island which is its lifeblood. Over 70 recipes showcase the enormous range of dishes produced locally – all of which can be replicated by cooking enthusiasts at home.

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Cafe Canna, Kevin Tanner, Gareth Cole, Michael Flowers, Rob Summerson, Julie Bolter, Rob Pepper, Joe Petran, Karen Hughes

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Released
2024
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(Hardcover)
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