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Unlock the art of sushi making with "Sushi Secrets" by chef Marisa Baggett. This beginner-friendly cookbook features traditional and innovative recipes, tips for sourcing fresh ingredients, and a dessert chapter. Enjoy dishes like Scallop Carpaccio, Avocado Nigiri, and Fried Cherry Hand Pies, all designed for easy preparation.
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Sushi Secrets, Marisa Baggett
- Language
- Released
- 2012
- product-detail.submit-box.info.binding
- (Hardcover)
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