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Mangiamo

Parameters

  • 168 pages
  • 6 hours of reading

More about the book

"From delicious homemade pasta to spot-on risottos to fan favorite gelato, bring the best dishes of Italy to your own kitchen with the help of Italian-American chef Mark Perlioni and Angela Persicke's standout recipes"--

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Mangiamo, Mark Perlioni

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Released
2022
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(Paperback)
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