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This culinary guide offers an insider's perspective on Rome's gastronomic treasures, featuring authentic recipes and stunning photography. Written by a local, it invites readers to explore the city's rich food culture, uncovering hidden gems and traditional dishes that define Roman cuisine. With a blend of personal anecdotes and practical cooking tips, it serves as both an inspirational cookbook and a visual journey through Rome's vibrant culinary landscape.
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Cucina Romana, Sara Manuelli
- Language
- Released
- 2005
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Cucina Romana
- Language
- English
- Authors
- Sara Manuelli
- Publisher
- Interlink Publishing Group Inc
- Released
- 2005
- Format
- Hardcover
- Pages
- 160
- ISBN13
- 9781566566018
- Category
- Social sciences, Cookbooks
- Description
- This culinary guide offers an insider's perspective on Rome's gastronomic treasures, featuring authentic recipes and stunning photography. Written by a local, it invites readers to explore the city's rich food culture, uncovering hidden gems and traditional dishes that define Roman cuisine. With a blend of personal anecdotes and practical cooking tips, it serves as both an inspirational cookbook and a visual journey through Rome's vibrant culinary landscape.