Did You Eat Yet?

More about the book

From chef and food personality Ronnie Woo comes a collection of 100 craveable all-American Asian-inspired recipes. If you were to visit Ronnie, his first question would be, "Did you eat, yet?"—a nod to his mother's greeting. While not everyone can enjoy a meal prepared by him, this cookbook offers the next best thing, featuring 100 achievable and stylish recipes that celebrate an All American Asian pantry. The chapters cover everything from breakfast to dinner, including Chicken Congee with Pork Floss & X.O. Sauce and Big Ass Buttermilk Cinnamon Rolls for breakfast, Blistered Miso Butter Green Beans for snacks, Hawaiian Inspired Chicken Vermicelli Bun Bowl for a healthy lunch, Gochujang Grilled Skirt Steak for dinner, and a nostalgic Mandarin Orange Creamsicle Cake with Crunchy Almonds for dessert. With sections like Sexy Sauces, Breakfast All Day, Healthy-Ish, I Love Noods, Did Someone Say Snacks?, Eat Your Veggies, Frickin' Chicken, For the Love of Seafood, and Bring out the Meat, the book offers a range of health-conscious recipes, indulgent cheat meals, and stunning happy-hour fare. Accompanied by mouth-watering photographs, Ronnie's book promises to elevate your home cooking and ensure you and your loved ones are well fed.