Quick and Easy Vegetarian Cooking for Beginners

This abridged and affordable edition of Erin Alderson's The Easy Vegetarian Kitchen makes vegetarian cooking accessible and flavorful for anyone who wants to learn to enjoy eating meat-free-even if it's just some of the time. Each recipe offers ideas on how to up protein levels, customize taste, and feed your whole family-or just you. Even meat eaters will love these enticing dishes. This book will help you establish a collection of recipes that you will want to make again and again, offering simple and affordable solutions for a happy and satisfied transition to a vegetarian diet. Beans, greens, grains, fruits, and spices make each meal memorable, from breakfast to dinner, plus snacks and desserts. Whatever leads you on your path to a meat-free lifestyle, Quick and Easy Vegetarian Cooking for Beginners is the place to start you new plant-based approach to eating well.