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- 162 pages
- 6 hours of reading
More about the book
Food Television and Otherness in the Age of Globalization examines how food television represents cultural difference in an age of globalization and multiculturalism. Casey Ryan Kelly analyzes popular food television programs to illustrate how representations of food normalize global economic, political, and cultural inequalities.
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Food Television and Otherness in the Age of Globalization, Patricia R. Casey, Brendan Kelly
- Language
- Released
- 2020
- product-detail.submit-box.info.binding
- (Paperback)
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