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Pemmican Empire

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  • 318 pages
  • 12 hours of reading

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Focusing on the environmental history of pemmican, this book delves into its crucial role in the expansion of the British-American West. It uncovers how this traditional food, made from bison fat, influenced trade, survival, and the interactions between Indigenous peoples and settlers. Through this lens, the narrative reveals broader themes of resource use, cultural exchange, and the impact of environmental changes on historical events in the region.

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Pemmican Empire, George Colpitts

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Released
2016
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(Hardcover)
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Language
English
Released
2016
Format
Hardcover
Pages
318
ISBN13
9781107044906
Rating
3.95 out of 5
Description
Focusing on the environmental history of pemmican, this book delves into its crucial role in the expansion of the British-American West. It uncovers how this traditional food, made from bison fat, influenced trade, survival, and the interactions between Indigenous peoples and settlers. Through this lens, the narrative reveals broader themes of resource use, cultural exchange, and the impact of environmental changes on historical events in the region.