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The New Yiddish Kitchen is a modern take on the great Jewish cooking tradition. It's a lifesaver for Jewish home cooks around the world who have cut processed grains and/or dairy from their diets. With 100 traditional Jewish foods, photos to go with each and bonus practical guides, readers will enjoy the holidays and everyday meals stress-free.
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The New Yiddish Kitchen, Jennifer Robins
- Language
- Released
- 2016
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- (Hardcover)
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