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Carlo Mirarchi and Brandon Hoy, the creative minds behind Roberta s, are at it again with a follow-up to their best-selling cookbook. Roberta s: Still Cookin takes a deep dive into the kaleidoscopic world of food and spirits that the cult restaurant is known for.
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Roberta's: Still Cookin', Carlo Mirarchi
- Language
- Released
- 2021
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- (Hardcover)
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