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A comprehensive guide to gluten-free cooking, with advice on ingredients and techniques. This accessible cookbook features a helpful and clear guide to the different flours and their properties, and specially adapted and tried-and- tested recipes that work for all kinds of breads, cakes, pies, pastries and sauces.
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Gluten-Free Kitchen, Catherine Atkinson
- Language
- Released
- 2020
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- (Hardcover)
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- Title
- Gluten-Free Kitchen
- Language
- English
- Authors
- Catherine Atkinson
- Publisher
- Anness Publishing
- Released
- 2020
- Format
- Hardcover
- ISBN10
- 0754834816
- ISBN13
- 9780754834816
- Category
- Health / Medicine
- Description
- A comprehensive guide to gluten-free cooking, with advice on ingredients and techniques. This accessible cookbook features a helpful and clear guide to the different flours and their properties, and specially adapted and tried-and- tested recipes that work for all kinds of breads, cakes, pies, pastries and sauces.