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- 360 pages
- 13 hours of reading
More about the book
Covering eighteenth-century gardens to supermarket aisles, this book chronicles changes in how American cooks have considered their foods. It shows that greater understanding can lead consumers to healthier and more sustainable choices.
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Kitchen Literacy, Ann Vileisis
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Kitchen Literacy
- Language
- English
- Authors
- Ann Vileisis
- Publisher
- Island Press
- Released
- 2010
- Format
- Paperback
- Pages
- 360
- ISBN10
- 1597267171
- ISBN13
- 9781597267175
- Series
- Tags
- Non-Fiction, Historical Themes, Health & Medicine, Cookbooks, Cookbooks, Food & Drinks, Health, Food
- Rating
- 3.8 out of 5
- Description
- Covering eighteenth-century gardens to supermarket aisles, this book chronicles changes in how American cooks have considered their foods. It shows that greater understanding can lead consumers to healthier and more sustainable choices.