The book is currently out of stock
Parameters
More about the book
Betty Goldberg explores the fusion of Chinese cuisine with kosher cooking, offering hundreds of authentic recipes adapted for a kosher kitchen. The book includes clear instructions, ingredient selection tips, dinner planning advice, and techniques for cooking and serving, ensuring that the essence of Chinese flavors is preserved.
Book purchase
Chinese Kosher Cooking, Betty S. Goldberg
- Language
- Released
- 1989
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.