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Protein purification

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  • 513 pages
  • 18 hours of reading

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A comprehensive presentation of all major techniques for protein separation and analysis. Aimed at both beginners and experienced workers in the field the text contains a mixture of theory, methodology and selected applications, covering chromatography and electrophoresis methods.

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Protein purification, Jan-Christer Janson

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Released
1989
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(Hardcover)
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