This is the one you add to your cart
Parameters
Categories
Book purchase
Principles of enzymology for the food sciences, John R Whitaker
- Withdrawn from library
- Language
- Released
- 1972
- product-detail.submit-box.info.binding
- (Hardcover with dust jacket),
- Book condition
- Damaged
- Price
- €10.13
Payment methods
- Title
- Principles of enzymology for the food sciences
- Language
- English
- Authors
- John R Whitaker
- Publisher
- Marcel Dekker
- Released
- 1972
- Format
- Hardcover with dust jacket
- ISBN10
- 0824717805
- ISBN13
- 9780824717803
- Category
- Biology