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- 164 pages
- 6 hours of reading
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The book addresses the growing global concern regarding toxic chemicals in food and the environment, highlighting the need for specialized publications in this dynamic field. It presents a triad of resources: comprehensive reviews, rapid progress reports, and archival documentation, all aimed at fostering international communication and avoiding duplication of research. This initiative fills a gap in existing literature by providing a dedicated platform for the latest findings and relevant legislation on environmental contamination and toxicology.
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Reviews of Environmental Contamination and Toxicology, George W. Ware
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- Released
- 2012
- product-detail.submit-box.info.binding
- (Paperback)
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