50 Low-Carb Korean Favorite Recipes for Home

More about the book

Explore the vibrant flavors of Korean cuisine through a collection of 50 low-carb recipes that maintain the authenticity of traditional dishes. This cookbook reimagines beloved Korean meals using health-conscious ingredients, making it ideal for those pursuing a balanced diet. Featuring a variety of options, including stir-fries, soups, barbecues, and salads, each recipe is designed to highlight the bold tastes and diverse textures of Korean cooking while keeping carbohydrate intake low.