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About Ices Jellies & Creams

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  • 200 pages
  • 7 hours of reading

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The book, first published in 2005, offers insights into its subject matter through a scholarly lens. It is published by Routledge, an imprint known for its academic rigor and contribution to various fields. The content is likely to engage readers interested in in-depth analysis and contemporary discussions relevant to its theme.

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About Ices Jellies & Creams, Harris

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Released
2016
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(Paperback)
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Language
English
Authors
Harris
Released
2016
Format
Paperback
Pages
200
ISBN13
9781138965713
Series
Description
The book, first published in 2005, offers insights into its subject matter through a scholarly lens. It is published by Routledge, an imprint known for its academic rigor and contribution to various fields. The content is likely to engage readers interested in in-depth analysis and contemporary discussions relevant to its theme.