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More about the book
With over a million copies sold, this Chinese cookbook showcases Ken Hom's expertise in authentic cuisine, developed through more than 30 years of television cooking. It presents a variety of delicious dishes with clear instructions and stunning photography, making it an essential addition to any culinary collection. As part of the collectible Hamlyn Classic Recipes series, it offers both visual appeal and practical guidance for home cooks.
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Classic Chinese Recipes, Ken Hom
- Language
- Released
- 2025
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- (Paperback)
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