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Practical Cookery, for Ladies and Professional Cooks
The Whole Science and Art of Preparing Human Food
Authors
194 pages
More about the book
The book emphasizes the vital role of food in human existence, arguing that thoughtful selection and preparation elevate our physical well-being, much like education enhances our mental capabilities. It asserts that neglecting the importance of food equates to a primitive existence, while well-prepared meals contribute to both physical beauty and health. The text draws a parallel between the refinement of food and the cultivation of the mind, highlighting the significance of nourishment in achieving a balanced and enriched life.
Book variant
2023, paperback
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