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The book delves into the vital role of food engineering in designing and developing innovative food products, highlighting its interdisciplinary nature, particularly the integration of chemical engineering. It examines how food engineering addresses the evolving needs and preferences of consumers, emphasizing the significance of safety and innovation in food product creation.
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Mastering Food Product Design A Journey into the World of Food Engineering, Nilsson
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- Released
- 2023
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- (Paperback)
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