Off the Menu

More about the book

The arrival of a reality TV crew to film in chef Taylor Mobley's kitchen sets the stage for conflict and unexpected chemistry. Taylor, facing challenges in her fine dining restaurant and feeling sidelined by management, clashes with Erin Rasmussen, a tough fixer known for revitalizing failing restaurants. As tensions rise and their personalities clash on camera, their animosity transforms into undeniable attraction. With their careers on the line, both women must navigate their tumultuous relationship while under the scrutiny of millions of viewers.