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The Science and Art of Preparing Food
Practical Cookery for Professional Cooks
Authors
180 pages
More about the book
Exploring the vital role of food in human existence, the book emphasizes that thoughtful selection and preparation of meals elevate our physical well-being, much like education enriches the mind. It argues that mere consumption without consideration reduces humans to a primal state, while well-prepared food enhances both health and beauty. The comparison between nutrition and education highlights the importance of nurturing both body and intellect for a refined life.
Book variant
2023, paperback
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