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Behind Bars

True Crime Stories of Whiskey Heists, Beer Bandits, and Fake Million-Dollar Wines

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Pages
188 pages
Reading time
7 hours

More about the book

Exploring the intriguing intersection of alcohol and crime, this book delves into bizarre and costly offenses related to drinks throughout history. Mike Gerrard, an award-winning travel and drinks writer, uncovers the evolution of alcohol, detailing its distillation, legislation, and cultural significance. Readers will discover how booze has been intertwined with society for centuries, offering a captivating narrative that blends history, intrigue, and the complexities of the drinking world.

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Behind Bars, Mike Gerrard

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Released
2024
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