The book is currently out of stock

More about the book
Explore the rich culinary heritage of the Caribbean and West Indies through a collection of 60 vibrant recipes. Journey from Jamaica's lively markets to the spice-filled kitchens of Trinidad and Tobago, each dish reflecting the diverse and delicious flavors of the region. This cookbook serves as a celebration of the unique ingredients and cooking techniques that make Caribbean cuisine so enticing, inviting home cooks to recreate these mouthwatering meals.
Book purchase
60 Caribbean & West Indian Recipes for Home, Kelly Johnson
- Language
- Released
- 2024
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- 60 Caribbean & West Indian Recipes for Home
- Language
- English
- Authors
- Kelly Johnson
- Publisher
- Marick Booster
- Released
- 2024
- Format
- Paperback
- Pages
- 130
- ISBN13
- 9798869195289
- Series
- Tags
- Non-Fiction, Maps & Travel
- Description
- Explore the rich culinary heritage of the Caribbean and West Indies through a collection of 60 vibrant recipes. Journey from Jamaica's lively markets to the spice-filled kitchens of Trinidad and Tobago, each dish reflecting the diverse and delicious flavors of the region. This cookbook serves as a celebration of the unique ingredients and cooking techniques that make Caribbean cuisine so enticing, inviting home cooks to recreate these mouthwatering meals.