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Full Bloom: A Novel of Food, Family, and Freaking Out

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  • 448 pages
  • 16 hours of reading

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The book explores Bloom's, a legendary delicatessen on Manhattan's Upper West Side, celebrated for its exceptional food offerings. It highlights the establishment's role as a culinary destination, attracting millions with its signature dishes like home-style stuffed cabbage and gourmet olive oil. The narrative captures the essence of Bloom's as more than just a deli, but as a cultural institution that embodies the rich food heritage of the area.

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Full Bloom: A Novel of Food, Family, and Freaking Out, Judith Arnold

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Released
2021
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Language
English
Released
2021
Format
Paperback
Pages
448
ISBN13
9781611883077
Series
Rating
3.85 out of 5
Description
The book explores Bloom's, a legendary delicatessen on Manhattan's Upper West Side, celebrated for its exceptional food offerings. It highlights the establishment's role as a culinary destination, attracting millions with its signature dishes like home-style stuffed cabbage and gourmet olive oil. The narrative captures the essence of Bloom's as more than just a deli, but as a cultural institution that embodies the rich food heritage of the area.