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Sous Vide Cookbook
Modern Day Techniques for Flawlessly Cooked Meals
Authors
116 pages
More about the book
Learn to craft impressive dishes with techniques used by professional chefs. This guide offers step-by-step instructions and tips for mastering culinary skills, enabling you to elevate your cooking and impress guests with your culinary creations. Discover the secrets behind restaurant-quality meals and gain confidence in the kitchen.
Book variant
2020, paperbackBook purchase
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