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An Introduction to Economics

Concepts for Students of Agriculture and the Rural Sector

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264 pages

More about the book

The fifth edition provides a clear introduction to economics, emphasizing contemporary issues such as Brexit, animal welfare, and sustainable agriculture. It highlights the significance of natural, social, and cultural capital within agricultural economics. This updated version serves as an essential resource for students in agriculture, economics, and related fields, making complex concepts accessible and relevant to current discussions.

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ISBN
9781800620063

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Book variant

2021, paperback

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