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The book features a collection of trompe l'oeil watercolors created by artist Philip James ROI between 1978 and 1981, showcasing individual subjects like fruit and vegetables. Each piece captures the intricate details and textures, blurring the line between reality and illusion, inviting viewers to appreciate the artistry and skill behind these lifelike representations.
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The Book of Natural Food: Still Life Studies by Philip James, Nicholas James
- Language
- Released
- 2023
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- (Paperback)
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