The book is currently out of stock

More about the book
Exploring the diverse edible wild foods and healthful herbs of Oregon, this comprehensive guide categorizes plants by their families, making it accessible for foragers, nature enthusiasts, and culinary adventurers. With updated information, it highlights a variety of species, from wild carrot to serviceberries, offering valuable insights into foraging in the Beaver State.
Book purchase
Foraging Oregon, Christopher Nyerges
- Language
- Released
- 2023
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.