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Explore Canada's rich culinary heritage with 50 unique cake recipes that highlight regional specialties and local ingredients. From Newfoundland's blueberry buckle to Alberta's honey cake, each recipe captures the essence of Canadian flavors. Designed for both novice and experienced bakers, this cookbook provides step-by-step instructions and helpful tips to enhance your baking skills, all while infusing a bit of Canadian charm into your kitchen.
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50 Canadian Cake Flavor Recipes for Home, Kelly Johnson
- Language
- Released
- 2024
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- (Paperback)
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