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The Little Book of Pasta

A Pocket Guide to Italy's Favourite Food, Featuring History, Trivia, Recipes and More

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Pages
125 pages
Reading time
5 hours

More about the book

Celebrating the versatility of pasta, this pocket guide delves into its rich history and offers engaging trivia alongside practical tips and delicious recipes. From farfalle to fettuccine, it highlights various types of pasta and how they can be enjoyed in numerous dishes, making it an essential resource for pasta enthusiasts and home cooks alike.

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The Little Book of Pasta, Rufus Cavendish

Language
Released
2023
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(Paperback)
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