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San Diego Italian Food: A Culinary History of Little Italy and Beyond

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Pages
162 pages
Reading time
6 hours

More about the book

The vibrant culinary traditions of San Diego's Little Italy stand out amidst the assimilation of other ethnic neighborhoods. Nestled near the iconic Our Lady of the Rosary Roman Catholic Church, this area boasts renowned eateries and gourmet cafes. Join Maria Desiderata Montana, a prominent food writer with Italian roots, as she explores the rich Italian heritage, local businesses, and recipes that define this unique district and its flavors throughout San Diego.

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San Diego Italian Food: A Culinary History of Little Italy and Beyond, Maria Desiderata Montana

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Released
2014
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(Hardcover)
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