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Scottish Vegan Baking

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192 pages

More about the book

The book offers a delightful collection of vegan recipes inspired by Scotland's baking heritage. Readers can explore a variety of traditional Scottish treats, including bread, biscuits, fruit loaves, tarts, and cakes, all adapted to suit a vegan lifestyle. This sequel expands on the original cookbook, providing a comprehensive guide for those looking to enjoy classic Scottish flavors while adhering to plant-based principles.

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ISBN
9781780278728

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Book variant

2024, paperback

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