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The Ice Cream Sundae Book: A Step-By-Step Guide to Making America's Favorite Dessert
Authors
144 pages
More about the book
Explore a delightful collection of beloved ice cream sundae recipes that evoke nostalgic flavors from childhood. This book guides you through making a variety of ice creams, including French vanilla, chocolate, strawberry, and coffee, along with an array of toppings to elevate your creations. Perfect for both beginners and seasoned dessert lovers, it offers a chance to recreate classic treats that bring joy and sweet memories to life.
Book variant
2020, hardcover
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