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THE DESSERT COOKBOOK FOR BEGINNERS

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  • 250 pages
  • 9 hours of reading

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Dessert serves as the final touch to a meal, offering a sweet conclusion that enhances the dining experience. It often showcases creativity and indulgence, featuring a variety of flavors and textures. This course can range from simple treats to elaborate confections, reflecting cultural traditions and personal preferences. The enjoyment of dessert is not just about taste; it also involves presentation and the joy of sharing delightful moments with others.

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THE DESSERT COOKBOOK FOR BEGINNERS, Emily Lee

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Released
2022
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(Paperback)
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