The book is currently out of stock
Lifestyle Nutrition
Eating for Good Health by Lowering the Risk of Chronic Diseases
Authors
More about the book
Focusing on the intersection of nutrition and health, this book offers physicians an evidence-based approach to nutrition science. Dr. James Rippe, a renowned cardiologist, emphasizes practical strategies for improving patient health and enhancing personal well-being. It serves as a valuable resource for understanding how dietary choices can lower the risk of chronic diseases, making it essential for healthcare professionals looking to integrate nutrition into their practice.
Book purchase
Lifestyle Nutrition, James M. Rippe
- Language
- Released
- 2024
We’ll notify you via email once we track it down.
Payment methods
- Title
- Lifestyle Nutrition
- Subtitle
- Eating for Good Health by Lowering the Risk of Chronic Diseases
- Language
- English
- Authors
- James M. Rippe
- Publisher
- Taylor & Francis Ltd
- Released
- 2024
- Format
- Hardcover
- Pages
- 520
- ISBN13
- 9781032590271
- Category
- Textbooks, Biology
- Description
- Focusing on the intersection of nutrition and health, this book offers physicians an evidence-based approach to nutrition science. Dr. James Rippe, a renowned cardiologist, emphasizes practical strategies for improving patient health and enhancing personal well-being. It serves as a valuable resource for understanding how dietary choices can lower the risk of chronic diseases, making it essential for healthcare professionals looking to integrate nutrition into their practice.