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The book explores the remarkable properties of essential oils from various plants, focusing on their antioxidant, anti-inflammatory, and anti-arthritic activities. It details the extraction and characterization of these oils through hydrodistillation and GC-MS analysis, identifying 48 chemical constituents, predominantly (E)-anethole. The study highlights the preparation of a low-energy phase inversion nanoemulsion, demonstrating significant efficacy in biological assays, suggesting that nanoencapsulated systems could enhance pharmacological applications.
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Cross Spice Nanoemulsions, Beatriz Jardim Rodrigues Das Chagas, Victória Laysla Silva Ramos, Gustavo Oliveira Everton
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- Released
- 2023
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- (Paperback)
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